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The Wines

young Syrah vines fruit (2003, 2004, 2007), 40-50% destemmed, 2 week vinification, wild yeasts, pumping overs first, a lot of manual cap punching, pumping over at 1020 to finish sugars, aged fibre glass vat 10 months, fined, unfiltered


dark red robe. Meaty, hung game air, sweet notes such as prune, violet, fleshy black fruit. This is fine scented, gourmand, fleshy wine with not a lot of tannin – it is spherical, plump, close to ready. It draws together a touch at the end, has violet and tobacco there. Easy drinking, w.o.w. wine. 2020-21  Nov 2012