hillside Syrah, whole bunch 12-15 day fermentation, floating cap, aged used oak 18-24 months, unfined, unfiltered
2003
smoked black fruit/meat nose; firm, square attack, crunchy fruit, dark wine. 2008 on. 2015/17.
2002
lightly stewed fruit aroma. Rounded raspberry, fair appeal. Tannins appear at end. Light but agreeable, red fruits reappear. Esp 2007. 2010/12
2001
burnt/grilled cooked fruit nose; earthy black fruits, deep/roasted. Chewy, brewed wine. End violets/tannin/heat. 2006 on. 2016/18
2000
expressive, floral scent; supple, charming red stone fruit, broad but compact. Pure enough, length good. Drinks well now. 2012/14