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The Wines

65-70% Grenache blanc (from Gard & Vaucluse), 25-30% Viognier (mainly N Rhône), 4% Marsanne, purchased wine, steel vat fermented, raised 5 months, malo blocked, first year 2017, stelcap closure, 20,000 b

2017 ()

shiny yellow. Has a buttery nose, soft and well presented pear, a touch of aniseed. The palate is supple, open, drinks well, isn’t especially fresh, but is homely, carries with neat gras, only a touch bitter at the end, dark grip there. This gives nice drinking, is in the zone now, very correct, fleshy and willing. 13°. Bottled Feb 2018. To 2020 March 2018