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The Wines

60% Syrah, 40% Viognier (both mid-late 2000s) from sanded granite soils at 350 metres on La Tolondière at Saint-Désirat & at 450-500 metres at Vernosc, destemmed, varieties steel vat co-fermented, pumping overs, steel vat raised 8 months,” festive wine, serve it fresh, suited to dessert eg chocolate”, fined, unfiltered, 1,200 b

2018

red robe; pork grilling, fruit gums, strawberry jam airs compose the bouquet. This is soft all through, lightly floral, aromatic, serves a bonny, easy drink, drinks kindly now. There is a late sprinkle of freshness, wild strawberry jam with some intensity in it, and tar on the close. 13°. 1,200 b. Bottled June 2019. €12. To 2022 Feb 2020